Oenological Products
Oenological Enzymes (LAFAZYM®, LAFASE®, EXTRALYSE®)
by LaffortPectolytic and specific enzymes for extraction, pressing, clarification, flotation and aroma release.

Brands & ranges
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References
This range includes 13 references. As products are selected or tailored for each application, SMPC shares references, specifications and samples on request.
